Tomatoes can be stored in tomato puree for about a year.
*Freshly picked tomatoes
* Glass bottles with screw caps
To prevent tomatoes from oxidizing, it is best to store them in bottles with airtight caps.
Detailed procedure
1. Slice fresh tomatoes.
2. Cook the chopped tomatoes until the water evaporates and a paste forms.
3. Leave the cake to cool.
4. Fill the bottle with the paste and close the lid.
Fifth, fill the bottle to the point where the beam meets the jar.
Boil for 20–40 minutes after lighting the flame. 6.
7. Remove the paste from the bottles and store it in a cool place.
8. Refrigeration is not necessary
9. Duration is 6 to 12 months.