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3 Vegetables a Gastroenterologist Eats to Protect Liver Health

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  • Research-backed benefits:  A 2015 study found that broccoli sprout extract lowered liver enzymes (ALT and γ-GTP) in men with fatty liver disease, indicating improved liver health.

  • Protects against MASLD:  WebMD notes that broccoli protects the liver from fat accumulation.

  • Alternative options:  If you're not a fan of broccoli, Dr. Salhab recommends other cruciferous vegetables like  cabbage, kale, or Brussels sprouts  , which offer similar benefits.

The image is for illustrative purposes only.

2. Beetroot – a natural liver cleanser

Beetroots contain  betalains  , powerful antioxidants that reduce oxidative stress and support liver regeneration.

  • Lowers liver stress markers:  A 2023 meta-analysis found that beetroot juice significantly lowered liver enzyme levels (ALT and AST) in people with NAFLD.

  • Fighting fat accumulation:  Beetroot helps reduce  fatty liver disease  , which is the accumulation of fat in the liver.

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